3 ways with Green Chimichurri Sauce/Marinade
Latasha’s Kitchen Green Chimichurri Sauce/Marinade is an excellent topping to chicken, fish and meat as shown below.
Portion plating
- ¼ plate low GI carbohydrate − 1 corn cob OR 2 small Carisma potatoes
- ¼ plate protein-rich food − 150 gm lean red or white meat or fish
- ½ plate vegetables − steamed, boiled, salad or lightly pan fried
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