Buttery Spicy Satay Simmer Sauce$13.90 – $17.90View / Buy Now
This scrumptious, buttery spicy satay simmer sauce is a must have for all pantries. With recipe origins from Penang, Malaysia – it’s the perfectly spiced peanut sauce.
Low FODMAP Certified Butter Chicken Simmer Sauce$13.90View / Buy Now
This rich, fragrant and delightfully thick curry sauce is handmade using a medley of fresh Roma tomatoes, mixed vegetables, ginger, coconut cream and blended with warming aromatic spices.
6 pack of Malaysian Satay Paste (Concentrate)$13.90View / Pre-Order Now
This nutty, thick and spicy paste is a versatile staple for any pantry. It’s packed with warm roasted crushed peanuts; hand-blended spices and fresh lemongrass, ginger, garlic and chilli.
Miniature Relishes Set of 3$20.00View / Buy Now
These three Miniature sized relishes are from our best selling regular sized relishes of Jalapeño Onion, Beetroot & Horseradish and the award winning Red Chilli Onion relish.
Madras Curry Paste (Concentrate)$13.90View / Buy Now
A South Indian curry paste, great as a base for any number of curries. Add yoghurt or coconut milk for a creamy touch.
Vindaloo Masala Paste (Concentrate)$13.90View / Buy Now
Red Pork Fry (Pork Belly) and Beef Vindaloo were both our much loved signatures dishes at our cafe menu. So tasty and a pleasure to cook with.
Kuruma Masala Paste (Concentrate)$13.90View / Buy Now
Our Kuruma (Korma) Masala Paste can be used with just about any protein of your choice. It’s spicy, creamy and nutty.
Homestyle Curry Paste (Concentrate)$13.90View / Buy Now
This versatile traditional hot and spicy concentrated masala curry paste can be used to create delightful goat, chicken, beef, pork or lamb curries, Add potatoes, fresh tomatoes and coconut milk and let the paste work its magic. It also makes great omelettes and vegetarian, tofu & tempeh curries.
Homestyle Seafood Curry Paste (Concentrate)$13.90View / Buy Now
This spicy, tangy, tamarind-flavoured and orange-coloured curry paste is used for any South Indian, Sri Lankan, Malaysian, Singaporean, Fijian and Mauritian style seafood curries. It is perfect for vegans and vegetarians wanting to make a spicy vegetarian or lentil-based coconut curry.
Rogan Josh Paste (Concentrate)$13.90View / Buy Now
A classic North Indian red curry paste traditionally used for cooking lamb, goat or mutton. Its versatility makes it naturally fantastic with other meats like beef or chicken, and even game meats like kangaroo. Vegetarians will find it easy to make delicious stews, curries and baked dishes with vegetables like eggplant, potatoes, carrot, turnips, parsnips, pumpkin or baby radish.
Coriander Curry Paste (Concentrate)$13.90View / Buy Now
This terrific paste made with fresh, whole and roasted ground coriander and is used for making Paneer, meat or seafood based Saag dishes. It’s also a fantastic paste for cooking dahl tarka. It is mild but takes well to adding heat for those that prefer a hot curry.
Biriyani Masala Paste (Concentrate)$13.90View / Buy Now
This perfect blend of zesty spices can be used for biriyani roasts, biriyani curries and one-pot biriyani dishes with vegetables, meat or seafood. Simply add saffron, yoghurt, chilli, tomatoes, mint and coriander and cook in a tagine with toasted raisins, cashews, almonds and some rose water to make this iconic one-pot dish.
Indonesian Turmeric Kari Paste (Concentrate)$13.90View / Buy Now
A delicious, hand-blended paste is packed with fresh ingredients, spices and herbs. It is so versatile it is ideal with chicken, turkey, lamb, seafood, egg, tofu and all types of vegetables. This paste is creamy, nutty and vibrant yellow.
Singapore Curry Laksa Paste (Concentrate)$13.90View / Buy Now
This paste is packed with the unmistakable flavours needed for a perfect Laksa. All you need to do is add water, coconut cream and milk for the soup base. You can then add a combination of noodles, bean sprouts, fish balls, fish cakes, prawns, tofu and more.
Rendang Terlagi Lagi Paste (Concentrate)$13.90View / Buy Now
An addictive, versatile paste keep it handy in the pantry as its a versatile paste for meat lovers, vegetarians and vegans in the family.
Tandoori Sauce/Marinade (Concentrate)$13.90View / Buy Now
A delicious paste ideal for marinating meats on the bone such as a whole or butterflied chicken orturkey, drumsticks or maryland pieces. Whole lamb or goat legs/shoulders, lamb cutlets or lamb loin chops work just as well as a whole fish, king prawns or crayfish.